Caturra and Catuai // Red Honey Process
Notes of Honey, Fig, and Molasses
Finding the proper roast profile for La Uva was part craft, part fine-tuning, and part patience. Graham cracker with watermelon flavor notes, green apple acidity, prune aroma, with a golden raisin aftertaste. This description doesn't really do justice to these delicious beans - it's better to try it. Morning or afternoon brew, both work just fine.
The Story Behind the Perfect Cup:
Palo Grande - which translates to Big Tree - is the name Marta Lucía gave to her five-acre farm located in Caloto, Cauca, Colombia. It is just one-and-a-half hours away from...
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