Caturra and Catuai // Red Honey Process
Notes of Honey, Fig, and Molasses
Grown at almost 6,000 ft. above sea level in the vicinity of Nechisar National Park, this unique variety commonly known as Yirgacheffe has unique attributes - in this particular case the cup notes we found have a chocolate and cinnamon sweetness, mild lemon acidity, and blueberry aftertaste. We suggest preparing it using any pour-over technique for optimal flavor performance.
The Story Behind the Perfect Cup:
The ECX was created in 2008 to help protect farmers from market forces that might prevent them from making a living...
Note: Like you, we want your coffee experience to be totally satisfying. Give us your feedback (good | bad | great) through our contact page or emailing us here. If you are not happy with your choice we can always change it.
Check your email for the goodies