• Laderas Coffee •
Peruvian light roast
washed process
notes of milk chocolate & almond
• Laderas Coffee •
Peruvian light roast
washed process
notes of milk chocolate & almond
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The fully washed Laderas beans create a medium/full body cup along with light acidity. ASPOS has an Organic certification and is grown in the Junín region of Peru. Be on the lookout for a classic cup of coffee with notes of milk chocolate and almond.
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- Variety: Catuai, Caturra, Catimor
- Processing Method: Fully washed
- Elevation: 1,200-1,500 m
- Soil Type: Volcanic
- Country: Peru
- Region: Junín and Pasco
- Farm Name: Aspos Ecologicos Peru
- Harvest: July - Sept
- Certifications: Organic
Note: Like you, we want your coffee experience to be totally satisfying. Give us your feedback (good | bad | great) through our contact page or emailing us here. If you are not happy with your choice we can always change it.